Cranberry-Pear White Balsamic Vinegar
This white balsamic is clean, crisp, very tart and boasts a lovely deep rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetables, salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even in a mixed drink. 200 mL bottle.